Bulimba, Brisbane
3/161 Oxford Street
Get In Touch
Restaurant Opening Hours
Mon: 11:30 AM to 8:30 PM
Tue: 11:30 AM to 8:30 PM
Wed: 11:30 AM to 8:30 PM
Thu: 11:30 AM to 9:00 PM
Fri: 11:30 AM to 9:00 PM
Sat: 11:30 AM to 9:00 PM
Sun: 11:30 AM to 8:30 PM
Licenced: Licensed & BYO (Wine Only)
Hungry? Save time by ordering online
View Our Restaurant Dishes
Kung Pao with Jasmine Rice
Sichuan's favourite dish - our chilli garlic soya sauce tossed with Sichuan peppercorns and roasted peanuts
$14.95
Prawn Dumplings (3)
Homemade prawn dumplings served in our addictive spicy soy sauce infused with Sichuan peppercorn.
$5.95
P’Nut’s Chick’n in a Cone
Dig into a crispy waffle cone filled with cage free popcorn chicken pieces, drenched in sweet plum and P'Nuts sriracha mayonnaise.Crunchy waffle
$6.95
(Very) Nasi Goreng (REGULAR) Lunch Special
Indonesia’s former President Bambang’s favourite! Fried rice flavoured with naughty chilli sambal.
$12.95
(Very) Nasi Goreng (MINI WOK) Lunch Special
Indonesia’s former President Bambang’s favourite! Fried rice flavoured with naughty chilli sambal.
$9.95
Teriyaki Egg Noodles (REGULAR) Teriyaki Lunch Special
Slow cooked Japanese kombu, fresh ginger and Mirin wine tossed with thin egg noodles.
$12.95
Teriyaki Egg Noodles (MINI WOK) Lunch Special
Slow cooked Japanese kombu, fresh ginger and Mirin wine tossed with thin egg noodles.
$9.95
Cashew Nut with Jasmine Rice (REGULAR) Lunch Special
An explosion of crunchy cashew nuts and fresh vegetables wok tossed in our chilli jam sauce served with Jasmine rice
$12.95
Cashew Nut with Jasmine Rice (MINI WOK) Lunch Special
An explosion of crunchy cashew nuts and fresh vegetables wok tossed in our chilli jam sauce served with Jasmine rice.
$9.95
Satay Vermicelli Noodles (REGULAR) Lunch Special
Our rich, aromatic peanut sauce with coconut milk and curry paste, tossed with vermicelli noodles.
$12.95
Satay Vermicelli Noodles (MINI WOK) Lunch Special
Our rich, aromatic peanut sauce with coconut milk and curry paste, tossed with vermicelli noodles.
$9.95
Singapore Street Noodles (REGULAR) Lunch Special
Fresh ginger, curry powder and turmeric with hints of chilli stirred with vermicelli noodles to pack a punch.
$12.95
Singapore Street Noodles (MINI WOK) Lunch Special
Fresh ginger, curry powder and turmeric with hints of chilli stirred with vermicelli noodles to pack a punch.
$9.95
Popcorn Chicken with Jasmine Rice
Cage-Free chicken bites battered to crispy golden perfection, served with Jasmine Rice.
$8.95
Lucky Fried Rice
A Little Dumplings favourite, our version of fried rice comes with Chinese sauce & fresh veggies.
$8.95
Curly Wurly Noodles
For kids that love a bit on the sweet side, our curly egg noodles tossed with teriyaki sauce & fresh veggies.
$8.95
Poke Poke Salad
Cage-free bite-sized popcorn chicken on a bed of greens, topped with Sriracha Mayonnaise and served with rice.
$13.95
Chilli Jam Salad with chicken
Tender chicken breast on a bed of mixed greens, topped with crunchy cashew nuts and our chilli jam dressing to pack the flavours but not the cals!
$13.95
Buddha’s Vegetable and Tofu Stir-Fry
A classic combination of oyster and mushroom infused soy sauce with a hint of five spice tossed with vegetables and tofu.
$14.95
Chilli Jam Stir-fry with Chicken
P'Nut's taste sensation is created with tender chicken breast, wok tossed with our secret chilli jam sauce and fresh vegetables.
$14.95
Mongolian Stir-fry with Beef
Traditionally made from hoisin sauce and rich soy sauce for a healthy fusion of savoury and sweet wok tossed with grass-fed lean beef
$15.95
Mixed Platter
Chilli Squid (2), Popcorn Chicken, Vegetable Spring Roll (1), Tofu Puffs, Dumplings and Prawn Cracker.
$12.95
Tofu Puffs with Satay Sauce
A must for those who love something nutty! Our tofu puffs drenched in peanut satay sauce topped with crunchy fried onions.
$3.95
Vegetable Spring Rolls with Sweet Plum Sauce (2)
Fresh vegetables, ginger and garlic rolled in golden pastry, served with our delicious sweet plum sauce.
$4.50
Buddha’s Harvest Vegetables with Satay Sauce
Steamed veggies & tofu puffs soaked in spicy soy & topped with toasted sesame seeds.
$4.95
Spicy Chicken Dumplings (4)
Homemade chicken dumplings soaked in spicy soy sauce infused with Sichuan peppercorn.
$4.50
Chilli Squid With Sriracha Mayonnaise (3)
Fresh squid seasoned with Japanese 7 spices and served with our Sriracha mayonnaise dip.
$5.95
Wonton Soup
Hand-made chicken dumplings in our rich broth finished off with cooking wine and shitake mushrooms and served with curly egg noodles.
$10.95
Laksa Soup
Malaysian soul food - coconut curry based soup, spiced with lemongrass and hints of Vietnamese mint, served with vermicelli noodles
$10.95
Satay Salad
Straight from a hawker stand in Bondovoso - our made-from-scratch peanut satay sauce mixed with mixed greens, served with a half-boiled egg.
$13.95
Korean BBQ Noodles
Seoul food – Korean chilli paste, char siu with hints of Asian pear tossed with kimchi and sweet potato noodles.
$13.95
Teriyaki Noodles
Slow cooked Japanese kombu, fresh ginger and Mirin wine tossed with sweet potato noodles.
$13.95
Mee Goreng
Our made-from-scratch sambal - tomatoes, chillies tossed with our hokkien noodles.
$13.95
Pad C U
Our very own garlic infused dark soy sauce, wok tossed with fresh flat rice noodles.
$13.95
Singapore Street Noodles
Fresh ginger, curry powder and turmeric with hints of chilli stirred with vermicelli noodles to pack a punch.
$13.95
(Very) NasiGoreng
Indonesia’s former President Bambang’s favourite! Fried rice flavoured with naughty chilli sambal.
$13.95
Cashew Nut Noodles
Homemade chilli jam – sweet roasted garlic, red shallots tossed with hokkien noodles and roasted cashew nuts.
$13.95
Penang Satay Noodles
Our rich, aromatic peanut sauce with coconut milk and curry paste, tossed with hokkien noodles.
$13.95
Chilli Basil Noodles
Thai basil and homemade chilli paste stirred with hokkien noodles. Great for the hungry and the hungover.
$13.95
Pad Thai
Thailand’s favourite dish – tamarind based sauce slowly simmered tossed with home-style rice noodles.
$13.95
Thai Restaurant Bulimba, Brisbane
On the lookout for a tasty Thai or Asian meal before or after a film? Just across the road from the Balmoral Cineplex in Bulimba you’ll find P’Nut Street Noodles with a range of tasty, fresh and authentic Thai Asian-fusion dishes. Choose from noodles, soups, salads and snacks that are sure to please your taste buds. The P’Nut Street Noodles Bulimba restaurant also serves surrounding suburbs such Hawthorne, Morningside, Norman Park, East Brisbane and Balmoral so everyone can enjoy a taste of real and honest Asian flavours!
All of our sauce bases are made by hand from market-fresh ingredients, just like in Thailand. Head Chef Nut, inspired by the legendary street food stall run by his grandmother, has brought these traditional flavours and techniques to Australia. Once you’ve tried one of our tasty Thai or Asian-fusion dishes, you’ll be hooked.
Eating at a restaurant should be more than a meal – it should be an experience. At P’Nut Street Noodles we believe in delivering an authentic street food experience, so all your senses will be delighted when you dine with us, not just your taste buds. If you don’t have time for a sit-down meal, never fear. You can still get your thai food fix with take away as well as phone and online orders for pickup. You can also order home delivery in Bulimba through UberEats or Menulog and have our food delivered right to your door.
Next time you’re organising an event, let us take the responsibility for feeding your guests off your hands. Our catering service offers a range of Thai and Asian dishes such as snack platters and noodles for your guests to happily munch on. Our dishes can be modified to cater for all manner of dietary requirements, including gluten free, vegan and Halal, without compromising quality or taste.
If you like dinner to come with a show, why not try out our Live Wok Experience catering service. With this catering option, one of our highly skilled chefs will come to your event and cook live for your guests, entertaining them with skill and wok-cooking techniques. Your only responsibility is to choose the ingredients and let us know about any dietary requirements. We’ll take care of the food!
Cocktails are here!
Noodles & cocktails are the perfect combo. Come to our Bulimba restaurant for some delicious noodles and get a refreshing cocktail to match!
View Our Full Menu
Drinks & wine are here!
Enjoy your meal over a glass of wine or a cold beer. We take great pride in supplying the best cold beers from regions across Asia. Our diners can look forward to sampling Asahi (Japan) or Tiger (Singapore) or Singha (Thailand) for instance. You can even bring your own bottle of wine if you prefer, a small corkage fee applies per glass.
View Our Full Menu
Kung Pao Chicken With Jasmine Rice
Sichuan's favourite dish - our chilli garlic soya sauce tossed with Sichuan peppercorns and roasted peanuts
View Our Full MenuBlack Bean With Egg Noodles
Traditionally made from fermented black beans and fresh ginger tossed with thin egg noodles
View Our Full Menu
Cocktails are here!
Noodles & cocktails are the perfect combo. Come to our Bulimba restaurant for some delicious noodles and get a refreshing cocktail to match!
View Our Full MenuDrinks & wine are here!
Enjoy your meal over a glass of wine or a cold beer. We take great pride in supplying the best cold beers from regions across Asia. Our diners can look forward to sampling Asahi (Japan) or Tiger (Singapore) or Singha (Thailand) for instance. You can even bring your own bottle of wine if you prefer, a small corkage fee applies per glass.
View Our Full MenuKung Pao Chicken With Jasmine Rice
Sichuan's favourite dish - our chilli garlic soya sauce tossed with Sichuan peppercorns and roasted peanuts
View Our Full MenuBlack Bean With Egg Noodles
Traditionally made from fermented black beans and fresh ginger tossed with thin egg noodles
View Our Full MenuWhat customers are saying about P'Nut Street Noodles Bulimba
Absolutely delicious! And quick. I had the cashew noodles with beef and some chicken dumplings. Loved it. Highly recommend.
Kyle Forster
3/22/2020- Great vege food
Super Fast service
marks email
1/20/2020 - The place had that feel of Street Food establishment, very authentic. Staff are friendly, which is always a bonus. Very tasty, but spicy hot ... that is how mee goreng should be. That said, the tofu is very hard and dried. Can’t understand that, there are so much nice tofu about these days. Using carrots and beans for veggies is so 1980, better off charging a couple of dollars more and use decent vegetables like bean sprouts. Otherwise a good experience, thank you.
Christina Williams
12/30/2019 - Small menu but perfect.
Nice fresh and hot food.
One of the best in brisbane
Helmuth N
11/11/2019 - First impression - we absolutely love the design and vibe of the place. The decorations were really quirky, unique, and totally #instagrammable.Food wise, we had the Pad Thai (requested it to be very spicy), ‘Very’ Nasi Goreng (Fried Rice), Poke Salad (based on their recommendation), and Entree Mixed Platter.Overall, we’d recommend their Pad Thai & Poke Salad, which we both felt was really good! But you can pass on the nasi goreng and mix entrees. An added bonus was that the staff there was super friendly and nice.
Jeremy Khoo
10/12/2019 - I work on Oxford street and really look forward to lunch at P'Nut. The food is fantastic, staff are great and its a beautiful setting right in the heart of Oxford Street.
Mark G
9/19/2019 - Love to come here for lunch on a week day. The P'Lite menu is my favourite with a side of chicken dumplings. The staff are really friendly too.
Darrow Redson
9/19/2019 - Great price, service and noodles!
Ben Johnson
9/02/2019 - The chicken wings are really good! Service is also quick and staff are friendly.
Catherine Manuel-Micairan
8/25/2019 - The chicken wings are really good! Service is also quick and staff are friendly.
Catherine Manuel-Micairan
8/25/2019
- Absolutely delicious! And quick. I had the cashew noodles with beef and some chicken dumplings. Loved it. Highly recommend. Kyle Forster
3/22/2020 Great vege food
Super Fast service marks email
1/20/2020 The place had that feel of Street Food establishment, very authentic. Staff are friendly, which is always a bonus. Very tasty, but spicy hot ... that is how mee goreng should be. That said, the tofu is very hard and dried. Can’t understand that, there are so much nice tofu about these days. Using carrots and beans for veggies is so 1980, better off charging a couple of dollars more and use decent vegetables like bean sprouts. Otherwise a good experience, thank you. Christina Williams
12/30/2019 - Small menu but perfect.
Nice fresh and hot food.
One of the best in brisbane Helmuth N
11/11/2019 First impression - we absolutely love the design and vibe of the place. The decorations were really quirky, unique, and totally #instagrammable.Food wise, we had the Pad Thai (requested it to be very spicy), ‘Very’ Nasi Goreng (Fried Rice), Poke Salad (based on their recommendation), and Entree Mixed Platter.Overall, we’d recommend their Pad Thai & Poke Salad, which we both felt was really good! But you can pass on the nasi goreng and mix entrees. An added bonus was that the staff there was super friendly and nice. Jeremy Khoo
10/12/2019 I work on Oxford street and really look forward to lunch at P'Nut. The food is fantastic, staff are great and its a beautiful setting right in the heart of Oxford Street. Mark G
9/19/2019 - Love to come here for lunch on a week day. The P'Lite menu is my favourite with a side of chicken dumplings. The staff are really friendly too. Darrow Redson
9/19/2019 Great price, service and noodles!
9/02/2019 The chicken wings are really good! Service is also quick and staff are friendly. Catherine Manuel-Micairan
8/25/2019 - The chicken wings are really good! Service is also quick and staff are friendly.
8/25/2019 Great food brings back memories of my time traveling Thailand very authentic. Thanks again guys
Woody
8/05/2019 Great food brings back memories of my time traveling Thailand very authentic. Thanks again guys
Woody
8/05/2019 - Great food best service.
The most delicious Pad thai I've ever had.???
Nicharat Arunmankongsak
7/31/2019 Totally love this restaurant - always amazing food and a great loyalty program!
Michelle Semple
7/18/2019 Had this salad today for dinner.
Really good. Definitely coming back again.
All the staffs were friendly and surrounding is lovely aswell.
Good job guys. ?
Chloe Lopez
6/18/2019 - Had this salad today for dinner.
Really good. Definitely coming back again.
All the staffs were friendly and surrounding is lovely aswell.
Good job guys. ?
Chloe Lopez
6/18/2019 Delicious noodles. Good loyalty card programme.
Tasman Westbury
6/16/2019 Foods was really good and Staff are friendly l, we definitely come back again soon
Tawan Taipho
6/12/2019 - Delicious food, satisfying servings, friendly and efficient staff.
Jean Seah
6/10/2019
Yummy food, excellent service and reasonable prices.
Joline Tegan
5/26/2019 The service is amazing, food was on our table within 5 minutes of ordering. Everything was so fresh and delicious. There were so many great choices. Have to return to try all the other things on menu I couldn't decide from.
Lisa Hargreaves
5/25/2019 - Nice place to have a quick lunch. It’s a pretty casual spot with a modern interior and styling. Service was quite good, however it was not busy at all when I was there. The price is on the higher side for the offering, but this is indicative of Oxford Street restaurants. The food was quite good - nothing particularly special but overall the value for money was decent enough. May go back if I’m in the mood for noodles and in the general area.
Chris Macer
5/03/2018
Hungry? Save time by ordering online
P'Nut in a Shell
Celebrate P’nut’s First Birthday With These Secret Thai And Southeast Asian Recipes!
November is a very special month for us at P’Nut Street Noodles. Our CEO, Ankur Seghal and founding Chef P’Nut both have their birthdays in November and we opened up our very first P’Nut Street Noodles restaurant in November 2018. Seeing as P’Nut Street Noodles is now one year old, we think it’s a good opportunity to reflect on the past year’s success and highlight some of the dishes we’re so proud of.
How To Host The Perfect Party This Festive Season.
December is around the corner, which means the festive season is upon us. These next few weeks will be filled with lots of fun meet ups, gatherings, parties and celebrations.At P’Nut, we’re experts in party planning and hosting.
Dine at P'Nut to Help Cure Cancer.
Fate recently led to a meeting between P’Nut Street Noodles and Shannan Ponton, a personal trainer from The Biggest Loser Australia and spokesperson for Cure Cancer. Like P’Nut, Shannan is passionate about helping local communities lead healthy, happy lives and supports cancer research.
Celebrate P’nut’s First Birthday With These Secret Thai And Southeast Asian Recipes!
November is a very special month for us at P’Nut Street Noodles. Our CEO, Ankur Seghal and founding Chef P’Nut both have their birthdays in November and we opened up our very first P’Nut Street Noodles restaurant in November 2018. Seeing as P’Nut Street Noodles is now one year old, we think it’s a good opportunity to reflect on the past year’s success and highlight some of the dishes we’re so proud of.
How To Host The Perfect Party This Festive Season.
December is around the corner, which means the festive season is upon us. These next few weeks will be filled with lots of fun meet ups, gatherings, parties and celebrations.At P’Nut, we’re experts in party planning and hosting.
Dine at P'Nut to Help Cure Cancer.
Fate recently led to a meeting between P’Nut Street Noodles and Shannan Ponton, a personal trainer from The Biggest Loser Australia and spokesperson for Cure Cancer. Like P’Nut, Shannan is passionate about helping local communities lead healthy, happy lives and supports cancer research.
Spotted At P'Nut Street Noodles
P’Nut loves entertaining and serving up the flavours of SouthEast Asia to new and old guests. Check out who has been spotted enjoying a meal at P’Nut, you may see some familiar faces.
Spotted at P’Nut Bulimba, Leanne Ward, dietitian and health influencer, enjoying a meal.
Spotted with P’Nut, Brisbane’s Hit 105’s morning team, Stav, Matt and Abby, enjoying P’Nut office catering on a busy work day.
Spotted at P’Nut Bulimba, Amy Sheppard of Sheppard and partner and performance coach, Lachlan Stuart, enjoying date night.
Spotted at P’Nut Bulimba, Leanne Ward, dietitian and health influencer, enjoying a meal.
Spotted with P’Nut, Brisbane’s Hit 105’s morning team, Stav, Matt and Abby, enjoying P’Nut office catering on a busy work day.
Spotted at P’Nut Bulimba, Amy Sheppard of Sheppard and partner and performance coach, Lachlan Stuart, enjoying date night.
Hungry? Save time by ordering online
P’Nut Loves Giving Back To Local Communities
Find out about the local charities we sponsor and the positive impact we are making in our local communities we serve.
Other Restaurant Locations Near By
P'Nut Street Noodles Windsor, Brisbane
Shop 110, Windsor Homezone, 142 Newmarket RoadWindsor, Brisbane, 4030
View P'Nut Street Noodles Windsor Restaurant
P'Nut Street Noodles Southbank, Brisbane
Shop 9CA, 189 Grey StreetSouth Bank, Brisbane, 4101
View P'Nut Street Noodles Southbank Restaurant
Thai Restaurant Brisbane
Thai Restaurant Southbank
Thai Restaurant Bulimba
Thai Restaurant Windsor
Thai Restaurant Sunshine Coast
CONNECT WITH US
We Proudly Sponsor
© Copyright 2019 – P’Nut Street Noodles | All Right Reserved