Steamed veggies & tofu puffs soaked in spicy soy & topped with toasted sesame seeds.
Our version seasons the squid with Schichimi (Japanese Seven Spice) & is served with our signature Sriracha mayonnaise dip.
Cakes made of chicken spiced with lemongrass & herbs served with our signature Sriracha mayonnaise.
For who those want to try it all, our mixed platter comes with chicken lemongrass (2), chilli squid (2), tofu puffs, prawn crackers & a spring roll.
Homemade chicken dumplings soaked in spicy soy sauce infused with Sichuan peppercorn.
A must for those who love something nutty! Our tofu puffs are lightly fried & drenched in peanut satay sauce topped with crunchy fried onions.
A fried favourite, our spring rolls are filled with fresh vegetables, ginger & garlic & rolled with a crispy wrapper, served with our delicious chilli jam.
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PRIVACY & COOKIES
TERMS & CONDITIONS