Spring is here, and what better way to celebrate the season of freshness than with a plate of vibrant, flavour-packed noodles? At P’Nut Asian Kitchen, we’re welcoming spring with an exclusive offer you won’t want to miss:
Get our Singapore Noodles for only $10.90 – that’s a massive saving of $8
From 8th – 30th September 2025, all P’Nut customers can add Singapore Noodles to their cart and enter the code SPRING8 to unlock this special deal. Whether you’re craving something light, aromatic, and satisfying for lunch or dinner, this limited-time offer is the perfect reason to order your favourites online.
What Makes Our Singapore Noodles Special?
Our Singapore Noodles are more than just a stir-fry; they’re a harmony of textures and flavours carefully built around delicate rice vermicelli. The sauce is a vibrant blend of ginger, garlic, curry powder, turmeric, red shallots, chillies, and mushroom oyster sauce, finished with a touch of chilli oil.
Each bite carries layers of earthy curry, gentle heat from chillies, and the subtle sweetness of brown cane sugar. Tossed together with fresh vegetables, egg, and your choice of protein, it’s a dish that’s bold, balanced, and satisfying.
Prefer a plant-based option? You can easily make your Singapore Noodles vegan by removing the egg.
How to Redeem the Offer
Getting your $10.90 Singapore Noodles is simple:
Order online at orders.pnut.com.au
Choose your protein with Singapore Noodles and add to your cart
Enter the code SPRING8 at checkout to apply the discount
Sit back and enjoy bold Asian flavours delivered to your door
How to Redeem the Offer
- Offer available 8th – 30th September 2025 only.
- Applies to full-priced Singapore Noodles only (excludes Lunch Specials).
- Delivery fees apply.
- Available online only at orders.pnut.com.au.
- Not valid with any other offers, discounts, or promotions.
- Extra costs apply for add-ons or upgrades.
- P’Nut reserves the right to amend or withdraw the offer at any time.
Why Choose P’Nut? It’s All in the Sauce
At P’Nut, we believe great food starts with great sauces – and that’s where our difference shines. Every sauce is made in-house, often simmered for hours and packed with handpicked ingredients. This dedication is what makes our dishes taste like they came straight out of the bustling street kitchens of Asia.
Here’s just a taste of how we create flavour magic:
• Pad Thai – Our signature sauce simmers for two hours with palm sugar, tamarind, garlic, shrimp paste, and chilli flakes for the perfect sweet-sour balance. It’s also gluten free.
• Chilli Basil Noodles – A fiery mix of bird’s eye chillies, kaffir lime, galangal, lemongrass, and garlic – famous as Thailand’s favourite “drunken noodles.”
• Penang Satay Noodles – Made vegan with peanuts, spices like cumin and coriander, and a touch of tamarind for a sweet, salty, and nutty depth.
• Cashewnut Noodles – Tossed with scratch-made chilli jam, roasted garlic, tamarind, dried shrimp, and crunchy cashews.
• Laksa – A scratch paste of chillies, lemongrass, turmeric, and coconut milk, finished with herbs inside the sauce for a consistent, fragrant bowl. Gluten free and utterly comforting.
Every sauce has a story – some inspired by grandma’s recipes, others rooted in centuries-old Asian cooking traditions. Whether vegan, gluten free, or bold and spicy, there’s something on our menu for everyone.
Don’t Miss Out – Spring Into Flavour
This spring, treat yourself to a meal that’s full of colour, aroma, and flavour. Whether you’re a long-time fan of our Singapore Noodles or trying them for the first time, now’s the best time to order. For just $10.90, you’ll enjoy a dish made with care, crafted from scratch, and delivered straight to your door.
Order online today, use code SPRING8, and taste the P’Nut difference this September. But hurry – this offer is only available until 30th September 2025.
Because at P’Nut, it’s not just food. It’s flavour, tradition, and joy in every bite.
