When it comes to comfort food, few things compare to a steaming bowl of soup — especially when it’s brimming with bold Asian flavours, fresh ingredients, and soul-soothing aromas. At P’Nut Asian Kitchen, our soup selection goes far beyond your average bowl. Every spoonful is a delicious journey, crafted with authentic recipes, house-made sauces, and the kind of warmth that only real food can bring. Two customer favourites stand out when it comes to soup satisfaction: our iconic Laksa Soup and the ever-satisfying Wonton Soup.
Laksa Soup: A Coconut Curry Classic
Described by many as “soul in a bowl,” our Laksa Soup is one of the most-loved dishes on the menu — and for good reason. This Southeast Asian staple has been carefully crafted at P’Nut to bring together the richness of coconut milk, the deep flavours of red curry, and the zing of herbs and spices.
The base of our Laksa is a creamy coconut-curry broth that balances heat and sweetness in a way that warms from the inside out. Into this golden, fragrant soup go vermicelli noodles, which are soft, silky, and perfect for soaking up all those bold flavours. Add a generous mix of fresh vegetables, herbs, and your choice of protein (chicken, tofu, prawn, or plant-based options), and you’ve got a nourishing meal that comforts, fills, and excites all at once.
Laksa is more than just soup — it’s a full meal, and a celebration of bold, Southeast Asian street food culture. At P’Nut, we keep our Laksa authentic, honouring the roots of this beloved dish while infusing it with our own P’Nut personality.
Whether you’re chasing away the winter chills, looking for something to soothe a cold, or simply craving that perfect mix of spice, creaminess, and noodle goodness — Laksa delivers every time.
Wonton Soup: A Dumpling-Lover’s Dream
Next up is our Wonton Soup, which is as comforting as it is crave-worthy. This dish starts with our rich, hearty broth — carefully simmered to bring out layers of deep, savoury flavour. Into this golden broth go tender chicken wontons, each one lovingly wrapped and filled to perfection.
But we don’t stop there. The soup is then completed with hokkien noodles, thick and chewy, offering a satisfying bite that contrasts beautifully with the delicate dumplings. The result? A bowl that’s hearty, nourishing, and seriously addictive — as we like to say, it’ll leave you “wonting” more.
Perfect for a light lunch, an evening pick-me-up, or even a sneaky late-night snack, our Wonton Soup hits the spot every time. It’s comfort food for dumpling lovers, noodle lovers, and soup lovers alike.
Why P’Nut Soups Are Different
At P’Nut Asian Kitchen, we do things differently. Our soups are made fresh to order using real ingredients and house-made sauces. We don’t cut corners with flavour — every bowl reflects our passion for real food and authentic taste. From the street stalls of Thailand and Malaysia to our kitchens here in Australia, we bring the same heart and soul to every dish.
We’re proud to offer gluten-friendly, vegetarian, and vegan options for most of our soups, making them accessible to a wide range of dietary preferences without compromising on taste.
One Bowl, Endless Comfort
Whether you’re a first-time visitor or a longtime fan of P’Nut, our soups offer a delicious way to experience the rich and diverse world of Asian flavours. The Laksa Soup wraps you in a cocoon of creamy coconut curry warmth, while the Wonton Soup brings that deeply satisfying, savoury joy that only a dumpling-filled bowl can deliver.
Next time you’re looking for a meal that’s both wholesome and full of flavour, look no further than P’Nut Asian Kitchen. Because sometimes, all you need is a warm bowl of soup — and we’re here to serve it with a smile.
Try them both and discover your favourite — or don’t choose at all. Just bring your appetite.
