These prawn dumplings are made in house and come with spicy soy and Sichuan peppercorn sauce are yum in a bowl.
They’ll feel like the luckiest kid on earth with our fried rice, served with Chinese sauce and veggies.
Even the toughest little critics will love these egg noodles with teriyaki sauce and fresh veggies.
You’ll have to poke yourself to check you’re not dreaming with popcorn chicken or prawns, on a bed of greens and Jasmine rice.
Fresh squid seasoned with Japanese 7 spices and served with our Sriracha mayonnaise dip.
Soul in a bowl Malaysian style. Coconut curry based soup, filled with lemongrass, Vietnamese mint and vermicelli noodles.
The made-from-scratch sambal with tomatoes and chillies tossed with hokkien noodles is a flavourful local favourite.
This authentic dish is the real deal, and very easy to love. Fried rice flavoured with naughty chilli sambal.
You’ve just got to try these flat rice noodles in garlic soy sauce ASAP. A more authentic Thai dish you will not meet.
Thailand’s favourite dish for a reason. Rice noodles in a mild, tasty sauce slowly simmered for over 2 hours.