November is a very special month for us at P’Nut Street Noodles. Our CEO, Ankur Seghal and founding Chef P’Nut both have their birthdays in November and we opened up our very first P’Nut Street Noodles restaurant in November 2018. Seeing as P’Nut Street Noodles is now one year old, we think it’s a good […]
Sunshine Coast locals were treated to a cooking masterclass from Head Chef Nut Kunlert, and buy one get one free deals to celebrate the official opening of P’Nut Kawana in late May. P’Nut’s unique blend of sauces, made from scratch in Thailand, were a big hit, with the flavours, aromas, noises and fun games making […]
Some trends are short lived, as they should be, but some trends become part of a movement that motion society forward in a positive direction, such as the rise of the vegan movement. Whether it is for humane reasons, to lose weight, or to combat global warming, more and more people are opting to cut […]
At P’Nut we get excited about a lot of things, including holidays, traditional celebrations, family, etc. but most of all, we get excited about food, like really excited. We live, breathe and dream about food, that is why when we decided to launch our new menu, we knew we needed to celebrate in the true […]
You can find P’Nut Street Noodles restaurants in 11 different locations and communities. Each location gives us a unique chance to help the local communities surrounding our restaurants. We are big believers of social responsibility and giving back, so learn about all the ways we contribute to the areas that we serve up dishes to: Fundraising and sponsoring […]
WIN lunch and a cooking class with P’Nut’s Head Chef! Want to master the wok like P’Nut? Well here’s your chance! Enter to win an intimate lunch and cooking demonstration with our founding chef, P’Nut, and learn the ways of the wok. On Thursday 23rd May, we are having an exclusive media launch for P’Nut […]
P’Nut Street Noodles officially opens its 11th restaurant on Saturday, 25 May in Kawana Shoppingworld, treating guests to oodles of complementary noodles, entertainment, giveaways and special appearances. SPECIAL PROMOTION Online Order Offer: Buy one dish, get one free on ALL main dishes. This offer is only available on Saturday 25th May. Use promo code KAW1 […]
P’Nut has been very busy this past year; our whole noodle family has been at work trying to make delicious things happen! Not only did we open two new restaurants, rebranded ourselves from Wok on Inn to P’Nut Street Noodles, but now we have dropped a new menu that has us so excited! Our founding […]
Are you a Game of Thrones fan or just love to catch up on some TV shows after a long day of work? Well then, we have a Monday night deal for you! What food is on special? A Monday night deal to help you catch up on Game of Thrones! Pay only $10.95 on […]
Every year on the 13th of April, Thailand celebrates its Thai New Year, Songkran. The word is Sanskrit meaning ‘to move into,’ as it refers to the movement of the sun from one astrological phase to another. The celebrations go for days and is a splash of fun, literally, as the Thais celebrate the New […]
Quest for love can get complicated, that is why Love Island’s hunk, Eden Dally, and Married At First Sight’s Cyrell Paule seemed to have found one another, off screen, and in the midst of our new menu’s launch party. On Wednesday night 3rd of April, we celebrated the launch of our new menu at P’Nut […]
Not only is Thailand the land of smiles, but it is also the land of many flavours. Comprised of influences from the surrounding countries, the best Thai dishes try to balance four main flavours of sweet, salty, sour and spice. Thailand’s food culture differs by regions as different countries influenced each parts of Thailand. For […]
And you could be on our Very Important P’Nut list! The past couple of months have been amazing for us at P’Nut! We have rebranded from Wok on Inn to P’Nut Street Noodles to honour our founding chef, Nut. We opened up two new locations, P’Nut Dee Why in Sydney and P’Nut Kawana in the […]
I love celebrations, and New Year’s celebrations are my favourite! A new year brings about new beginnings. Which means, new flavours to discover, new dishes to dream up and create, and new food journeys to explore! I foresee the Year of the Pig being a very great and busy year for the P’Nut family, but […]
Our recipe for Thailand’s national dish, the Pad Thai, takes over 2.5 hours to create and is a two-part process. First we make our Pad Thai sauce and then mix it with noodles, tofu, and choice of protein. Our version of this traditional dish perfectly balances sweet and sour with a hint of chilli. INGREDIENTS: […]
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